Reviewed by Zainab Faizal | 9 months ago
Sri Lanka has recently been gaining popularity with the multiple cuisines they've got to offer. You no longer need to travel the distance to find a decent burger or tacos to basically anything! What we are aware of is that affordability and quality food always conflicts, but we were proven wrong at The Grill!
If you want fresh, gourmet ( and healthy! ) range of burgers to sandwiches and subs, you're bound to get some exciting flavors and fillings for a pretty decent price.
These wings came in a portion of 6, and we couldn't get enough! The fact that it was so juicy and the meat was charcoaled grilled with their signature smoky barbecue sauce that had the right amount of sweetness to spicy ratio with lots of onions rings and carrots.
We've seen how the fish fillet at fast food restaurants fell depressingly and we weren't exactly looking forward to this fish burger either. But boy was this to die for!
The fact that the fish fillet was made from fresh sword fish mixed with Sri Lankan spices that they'd keep a secret so no one else shall imitate them *wink* which brings out a ambul thiyal flavor topped with silky smooth cheese, slices of onions, tomatoes, lettuce with a dash of mayo!
Ever tried a tandoori burger? If not then you definitely should at the Grill! The fact that the meat was actually charcoal grilled chicken was the cherry on top! It was Juicy and wholesomely flavored. This burger has no mayo but a sauce which was a mix of raita and mint chutney that gave you the freshness to spicy ratio.
Who knew plain white basmati rice that's so airy and soft would go so well with teriyaki chicken? The meat was once again char grilled in lots of sesame seeds and soy sauce bringing you the true teriyaki feel with the sautéed onion rings and bell pepper! It was sweet and spicy at the same time and a fast seller!
The beef steak are the loin beef steak strips charcoaled which was sautéed with bell pepper, onions and carrots along with a strong pepper sauce.
We personally loved how the thick chicken breast slices were sautéed in bell pepper, caramelized onions to carrots soaked in their delicious BBQ sauce that keep making you want more!
Types of bread
Freshly blended watermelon juice with the right amount of ice and sweetness.
We were disappointed especially since no crushed ice was visible and it was a simple orange juice. The OJ once again wasn't sour at all, and almost tasted like freshly squeezed sweet naarang.
The iced milo was milky and super chocolatey with lots of fresh milo powder. It's made from scratch and not some rotating machine which means it's not just fresh but delicious too.
It's more or less self service, and the staff are quite efficient and friendly.
Interior and ambience
The setting is outside with tall plants giving you shade and a slight breeze with wooden tables and chairs giving you the ultimate outdoor experience.
It's safe to say that we're definitely coming back here. The menu is small yet offering variety, along with affordable prices and quality food. It's perfect for your daily lunch or dinner drops!
Deliveries available from 11am- 9pm